Institution: | 1. School of Food and Biological Engineering, Jiangsu University, Zhenjiang, 212013, PR China;2. Co-Innovation Center of Jiangsu Marine Bio-industry Technology, Jiangsu Ocean University, 59 Cangwu Road, Haizhou, Lianyungang, 222005, China;3. Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, P.O. Box 2460, Riyadh, 11451, Saudi Arabia |