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| Dietary supplementation with a combination of α-lipoic acid,acetyl-l-carnitine,glycerophosphocoline, docosahexaenoic acid,and phosphatidylserine reduces oxidative damage to murine brain and improves cognitive performance | |
| 摘 要： | |
| 收稿时间： | 2008-10-06 |
| 修稿时间： | 2008-11-26 |
| 本文献已被 ScienceDirect 等数据库收录！ | |