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山茱萸对炎症反应的抑制作用
引用本文:戴岳,杭秉茜,黄朝林. 山茱萸对炎症反应的抑制作用[J]. 中国中药杂志, 1992, 17(5): 307-309
作者姓名:戴岳  杭秉茜  黄朝林
作者单位:中国药科大学,南京210009
摘    要:
山茱萸煎剂抑制醋酸引起的小鼠腹腔毛细血管通透性增高、大鼠棉球肉芽组织增生、二甲苯所致小鼠耳廓仲胀以及蛋清引起的大鼠足垫肿胀;降低大鼠肾上腺内抗坏血酸的含量;对大鼠足垫炎症组织内前列腺素含量无明显影响。

关 键 词:山茱萸  血管通透性  肉芽肿  抗坏血酸  前列腺素
收稿时间:1990-09-19

Inhibition of Fructus Corni on Experimental Inflammation
Dai Yue,Hang Bingqian and Huang Zhaolin. Inhibition of Fructus Corni on Experimental Inflammation[J]. China Journal of Chinese Materia Medica, 1992, 17(5): 307-309
Authors:Dai Yue  Hang Bingqian  Huang Zhaolin
Affiliation:China Pharmaceutical University, Nanjing.
Abstract:
Fructus Corni(FC)decoction inhibits the increase of peritoneal capillary permeability by ip 0.7% acetic acid in mice, the proliferation of granuloma formed by implanting cotton pellets in rats, the swelling of mouse pinnae with xylene and the edema of hind paw induced by injection of fresh egg white 0.1 ml in rats. FC decreases the contents of ascorbic acid in adrenal, but has no marked effect on the contents of prostaglandin E in inflammatory tissue of rats. These results indicate that the inhibitory effect of FC on the inflammatory process may be related to pituitary-adrenal axis.
Keywords:Fructus Corni   capillary permeability   granuloma   ascorbic acid   prostaglandin
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