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Faecal microbiota from patients with cirrhosis has a low capacity to ferment non‐digestible carbohydrates into short‐chain fatty acids
Authors:Mingliang Jin,Sylvia Kalainy,Nami Baskota,Diana Chiang,Edward C. Deehan,Chelsea McDougall,Puneeta Tandon,In  s Martí  nez,Carlos Cervera,Jens Walter,Juan G. Abraldes
Affiliation:Mingliang Jin,Sylvia Kalainy,Nami Baskota,Diana Chiang,Edward C. Deehan,Chelsea McDougall,Puneeta Tandon,Inés Martínez,Carlos Cervera,Jens Walter,Juan G. Abraldes
Abstract:
Keywords:cirrhosis  microbiota  short-chain fatty acids
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