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Preface to the journal supplement dedicated to probabilistic risk assessment of dietary exposure to single and multiple pesticide residues or contaminants
Authors:Hans J.P. Marvin  Polly E. Boon
Affiliation:RIKILT – Institute of Food Safety, Wageningen University and Research Centre, Building 123, Akkermaalsbos 2, P.O. Box 230, NL-6708PD, Wageningen, The Netherlands. Tel.: +31 317 480342.; The Food and Environment Research Agency, Sand Hutton, York YO41 1LZ, UK. Tel.: +44 (0)1904 462053.
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