Higher malnutrition risk is related to increased intramuscular adipose tissue of the quadriceps in older inpatients: A cross-sectional study |
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| Affiliation: | 1. Department of Physical Therapy, Faculty of Health and Welfare, Tokushima Bunri University, Tokushima, Tokushima, Japan;2. Department of Rehabilitation, Kasei Tamura Hospital, Wakayama, Wakayama, Japan;3. Life and Medical Sciences Area, Health Sciences Discipline, Kobe University, Kobe, Hyogo, Japan;1. Department of Epidemiology, Care and Public Health Research Institute (CAPHRI), Maastricht University Medical Center+, P.O. Box 616, 6200 MD, Maastricht, the Netherlands;2. Department of Epidemiology, GROW – School for Oncology and Developmental Biology, Maastricht University Medical Center+, P.O. Box 616, 6200 MD, Maastricht, the Netherlands;1. Students'' Scientific Research Center, Tehran University of Medical Sciences, Tehran, Iran;2. Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran;3. Department of Nutritional Sciences, School of Health, Arak University of Medical Sciences, Arak, Iran;4. Department of Clinical Nutrition and Dietetics, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, PO Box 40470, Tehran, Iran;5. Department of Nutritional Sciences, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran;6. Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran;7. Cancer Prevention and Control Program, University of South Carolina, Columbia, SC 29208, USA;8. Department of Epidemiology and Biostatistics, Arnold School of Public Health, University of South Carolina, Columbia, SC 29208, USA;9. Department of International Health, Johns Hopkins Bloomberg School of Public Health, USA;10. Food Safety Research Center (salt), Semnan University of Medical Sciences, Semnan, Iran;11. Obesity and Eating Habits Research Center, Endocrinology and Metabolism Molecular - Cellular Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran;12. Department of Community Nutrition, Isfahan University of Medical Sciences, Isfahan, Iran;1. Area di Geriatria, Policlinico Universitario Campus Bio-Medico di Roma, Rome, 00128, Italy;2. Longitudinal Studies Section, Clinical Research Branch, National Institute on Aging, Baltimore, MD, 20892, USA;3. Geriatric Rehabilitation Unit, Azienda Sanitaria di Firenze, Florence, 50122, Italy;1. Gastroenterology, IBD and Nutritional Support Department, Hôpital Beaujon, Assistance Publique-Hôpitaux de Paris, F-92110 Clichy, France;2. Gastrointestinal and Metabolic Dysfunctions in Nutritional Pathologies, Inserm UMRS 1149, Université Paris Diderot Paris 7, France;3. Nutrition Unit, CHU Lille, INSERM U995 – LIRIC – Lille Inflammation Research International Center, F-59000 Lille, France;4. Hospices Civils de Lyon, Service de Nutrition Clinique Intensive, Centre Hospitalier Lyon Sud, 165 Chemin du Grand Revoyet, 69465 Pierre Benite, France;5. Service d''Hépato-Gastro-Entérologie et Assistance Nutritive, Centre Agréé de Nutrition Parentérale à Domicile, 86021 Poitiers Cédex, France;6. CHU de Bordeaux, Hôpital Haut-Lévêque, Service d''Hépato-gastroentérologie, CMC Magellan, F-33000 Bordeaux, Pessac, France;7. INRA, INSERM, Univ Rennes, CHU Rennes, Nutrition Metabolisms and Cancer, NuMeCan, Rennes, France;8. CHU de Rouen, Service de Gastroentérologie, 76031 Rouen, France;9. Digestive and Nutritional Rehabilitation Unit, Clinique Saint-Yves, Rennes, France;10. Hôpital Privé Marseille Vert Coteau, Unité de Réanimation et Surveillance Continue, 13012 Marseille, France;11. Unité d''Assistance Nutritionnelle et de l''Unité Transversale de Nutrition – CHU Nancy, Nancy, France;12. Gastroentérologie et Nutrition, Centre Hospitalier Universitaire de Nice, Université Côte d''Azur, Nice, France;1. State Key Laboratory of Organ Failure Research, National Clinical Research Center for Kidney Disease, Key Laboratory of Organ Failure Research (Ministry of Education), Division of Nephrology, Nanfang Hospital, Southern Medical University, Guangzhou, PR China;2. Department of Pharmacy, Rational Medication Evaluation and Drug Delivery Technology Lab, Guangdong Key Laboratory of New Drug Screening, Nanfang Hospital, Southern Medical University, Guangzhou, PR China;3. Department of Neurology, First People''s Hospital, Lianyungang, PR China;4. Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, PR China;5. Department of Neurology, Guangdong Provincial Hospital of Chinese Medicine, Guangzhou, PR China;6. Department of Cardiology, Peking University First Hospital, Beijing, PR China;7. Department of Population, Family and Reproductive Health, Johns Hopkins University Bloomberg School of Public Health, Baltimore, MD, 21205, USA;1. The Mombasa Hospital, P.O Box 84074-80100, Mombasa, Kenya;2. United States International University, P.O Box 46092-00100, Nairobi, Kenya;3. Department of Food, Nutrition and Dietetics, Kenyatta University, P.O Box 43844-00100, Nairobi, Kenya |
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| Abstract: | |
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| Keywords: | Malnutrition risk Intramuscular adipose tissue Quadriceps Older inpatients BMI" },{" #name" :" keyword" ," $" :{" id" :" kwrd0035" }," $$" :[{" #name" :" text" ," _" :" body mass index GNRI" },{" #name" :" keyword" ," $" :{" id" :" kwrd0045" }," $$" :[{" #name" :" text" ," _" :" Geriatric Nutritional Risk Index CRP" },{" #name" :" keyword" ," $" :{" id" :" kwrd0055" }," $$" :[{" #name" :" text" ," _" :" C-reactive protein CCI" },{" #name" :" keyword" ," $" :{" id" :" kwrd0065" }," $$" :[{" #name" :" text" ," _" :" Charlson comorbidity index FILS" },{" #name" :" keyword" ," $" :{" id" :" kwrd0075" }," $$" :[{" #name" :" text" ," _" :" Food Intake Level Scale FIM" },{" #name" :" keyword" ," $" :{" id" :" kwrd0085" }," $$" :[{" #name" :" text" ," _" :" Functional Independence Measure |
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