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Relationship between erythrocyte phospholipid fatty acid composition and obesity in children and adolescents
Authors:Jun Tang  Yinkun Yan  Jie Li  Bo Yang  Xiaoyuan Zhao  Yi Wan  Ju-Sheng Zheng  Jie Mi  Duo Li
Affiliation:1. Department of Food Science and Nutrition, Zhejiang University, Hangzhou, China;2. Department of Epidemiology, Capital Institute of Pediatrics, Beijing, China;3. Department of Nutrition, Chinese PLA General Hospital, Beijing, China;4. Medical Research Council Epidemiology Unit, University of Cambridge, Cambridge, UK;5. Institute of Nutrition & Health, Qingdao University, Qingdao, China
Abstract:
Keywords:Erythrocyte  Fatty acid  Obesity  Children and adolescents  Case-control  OPLS-DA
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