The constituents of the roots of Ampelopsis japonica |
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| Authors: | Ik Hwi Kim Michiyo Umezawa Nobuo Kawahara Yukihiro Goda |
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| Affiliation: | (1) National Institute of Health Sciences (NIHS), 1-18-1 Kamiyoga, Setagaya-ku, Tokyo 158-8501, Japan |
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| Abstract: | ![]()
Six compounds, schizandriside, resveratrol, (+)-catechin, (−)-epicatechin, (+)-gallocatechin, and (−)-epicatechin gallate, were isolated from the roots of Ampelopsis japonica (Vitaceae). Their structures were determined on the basis of both chemical and spectroscopic data. |
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| Keywords: | Ampelopsis japonica Vitaceae Schizandriside Resveratrol |
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