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紫外光促进苦荞中黄酮类化合物积累的分子机制探究
引用本文:朱智慧,温东,张栋,晁二昆,董刚强,杜伟,孙伟,Krzysztof Dziedzi,师玉华,薛建平. 紫外光促进苦荞中黄酮类化合物积累的分子机制探究[J]. 中草药, 2021, 52(5): 1448-1453
作者姓名:朱智慧  温东  张栋  晁二昆  董刚强  杜伟  孙伟  Krzysztof Dziedzi  师玉华  薛建平
作者单位:中国中医科学院中药研究所, 中药鉴定与安全性评估北京市重点实验室, 北京 100700;淮北师范大学生命科学学院, 安徽 淮北 235000;黑龙江中医药大学药学院, 黑龙江 哈尔滨 150040;安利(中国)植物研发中心, 江苏 无锡 214115;安捷伦科技(中国)有限公司, 北京 100102;波兹南生命科学大学 植物源食品技术系, 波兰 波兹南 31, 60-624
基金项目:中央级公益性科研院所基本科研业务费专项资金(ZZ13-YQ-101);“重大新药创制”科技重大专项(2019ZX09201005-006-004);国家自然科学基金项目(31501368);国家自然科学基金项目(81573518);安徽省教育厅高校科研平台创新团队项目(KJ2015TD001)
摘    要:
目的研究紫外光对苦荞Fagopyrumtataricum幼苗中黄酮类化合物的影响及其分子机制。方法采用中波紫外光紫外线B(Ultraviolet Radiation B,UVB)处理苦荞幼苗,通过超高效液相色谱仪检测紫外光处理前后苦荞中芦丁等黄酮类化合物含量变化,同时采用实时荧光定量PCR(qRT-PCR)检测苦荞中黄酮类化合物合成途径中关键酶基因的表达量。结果紫外光处理后苦荞中芦丁、儿茶素和表儿茶素3种黄酮类化合物的含量均显著增加,其中芦丁含量是黑暗处理对照组的1.5倍。同时通过qRT-PCR检测发现苦荞中黄酮类化合物合成途径中苯丙氨酸解氨酶(phenylalanine ammonia lyase,PAL)、肉桂酸-4-羟化酶(cinnamate-4-hydroxylase,C4H)、黄烷酮-3-羟化酶(flavanone-3-hydroxylase,F3H)、二氢黄酮醇-4-还原酶(dihydroflavonol-4-reductase,DFR)等11个关键酶基因的表达量均有不同程度升高。结论UVB通过正调控多个黄酮合成关键酶基因的表达促进苦荞中黄酮类化合物的积累,为阐明UVB对苦荞中黄酮类化合物的调控机制奠定基础。

关 键 词:苦荞麦  紫外光处理  芦丁  黄酮  生物合成途径
收稿时间:2020-06-06

Molecular mechanisms of UVB-induced flavonoid accumulation in Fagopyrum tataricum
ZHU Zhi-hui,WEN Dong,ZHANG Dong,CHAO Er-kun,DONG Gang-qiang,DU Wei,SUN Wei,Krzysztof Dziedzi,SHI Yu-hu,XUE Jian-ping. Molecular mechanisms of UVB-induced flavonoid accumulation in Fagopyrum tataricum[J]. Chinese Traditional and Herbal Drugs, 2021, 52(5): 1448-1453
Authors:ZHU Zhi-hui  WEN Dong  ZHANG Dong  CHAO Er-kun  DONG Gang-qiang  DU Wei  SUN Wei  Krzysztof Dziedzi  SHI Yu-hu  XUE Jian-ping
Affiliation:Key Laboratory of Beijing for Identification and Safety Evaluation of Chinese Medicine, Institute of Chinese Materia Medica, China Academy of Chinese Medical Sciences, Beijing 100700, China;College of Life Sciences, Huaibei Normal University, Huaibei 235000, China;College of Pharmaceutical Sciences, Heilongjiang University of Chinese Medicine, Haerbin 150040, China;Amyway (China) Botanical R&D Centre, Wuxi 214115, China;Agilent Technologies (China) Co., Ltd., Beijing 100102, China;Department of Food Technology of Plant Origin, Poznań University of Life Sciences, Wojska Polskiego 31, 60-624, Poland
Abstract:
Objective Study on the effect of UVB on flavonoids in Fagopyrum tataricum seedlings and its molecular mechanism. Methods In this study, the F. tataricum seedlings were treated with UVB light, and the content changes of rutin and other flavonoids in F. tataricum before and after UVB treatment was detected by Ultra-high performance liquid chromatography, and then the expression of key enzyme genes in the biosynthesis pathway of flavonoids in F. tataricum was detected by qRT-PCR. Results The content of rutin, catechin and epicatechin in F. tataricum increased significantly after UVB treatment, among which the content of rutin was 1.5 times than that of the dark treatment group. At the same time, qRT-PCR showed that the expression levels of 11 key enzyme genes such as phenylalanine ammonia lyase (PAL), cinnamate-4-hydroxylase (C4H), flavanone-3-hydroxylase (F3H) and dihydroflavonol-4-reductase (DFR) in F. tataricum were increased to different degrees in the biosynthesis pathway of flavonoids. Conclusion This study indicated that UVB light can promote the accumulation of flavonoids in F. tataricum by upregulating the expression levels of key enzyme genes in flavonoid biosynthesis pathway, which will provide scientific basis for elucidating the regulation mechanism of UVB light on flavonoids in F. tataricum.
Keywords:Fagopyrum tataricum (L.) Gaertn  UVB treatment  rutin  flavonoid  biosynthesis pathway
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