Incidental detection of an Anisakis larva in continuous ambulatory peritoneal dialysis effluent. |
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| Authors: | Chung-Ho Yeum Seong-Kwon Ma Soo-Wan Kim Nam-Ho Kim Jin Kim Ki-Chul Choi |
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| Affiliation: | Department of Internal Medicine, Cheju National University Medical School, Jeju, Jeju, Korea. |
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| Abstract: | ![]()
| Introduction | Anisakiasis is a parasitic disease of the gastrointestinal tractcaused by ingestion of Anisakis larvae present in raw or undercookedfish such as sashimi, sushi, ceviche, and lomi-lomi. This diseaseis not uncommon in Korea, where people habitually eat raw fish[1]. Anisakis larvae commonly lodge in the wall of the stomach, intestine,or colon, causing an inflammatory response and acute symptomssuch as sudden abdominal pain, fever, nausea, vomiting,
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| Keywords: | Anisakis larvae CAPD extragastrointestinal anisakiasis seafood |
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