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SERUM LIPID EFFECTS OF A MONOUNSATURATED (PALMITOLEIC) FATTY ACID-RICH DIET BASED ON MACADAMIA NUTS IN HEALTHY, YOUNG JAPANESE WOMEN
Authors:Junko Hiraoka-Yamamoto  Katsumi Ikeda  Hiroko Negishi  Mari Mori  Akiko Hirose  Sayuri Sawada  Yuko Onobayashi  Kazuya Kitamori  Satoko Kitano  Misao Tashiro  Tomohiro Miki   Yukio Yamori
Affiliation:Frontier Health Science,;Department of Food Science and Nutrition, School of Human Environmental Science,;School of Pharmaceutical Sciences, Mukogawa Women's University, Nishinomiya,;Department of Food and Nutritional Environment, College of Human Life and Environment, Kinjo Gakuin University,;Research Institute for Production Development, Kyoto and;International Center for Research Primary Prevention of Cardiovascular Diseases, Kyoto, Japan
Abstract:
Keywords:fatty acid    human    intervention    macadamia nuts    palmitoleic acid    serum cholesterol
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