Plasmid profiles demonstrate that an upsurge inSalmonella berta in humans in England and Wales is associated with imported poultry meat |
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Authors: | E. J. Threlfall M. L. M. Hall L. R. Ward B. Rowe |
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Affiliation: | (1) WHO Collaborating Centre for Phage typing and Resistance in Enterobacteria Division of Enteric Pathogens, Central Public Health Laboratory, NW9 5HT London |
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Abstract: | Sixteen plasmid profile types have been identified in drug-sensitive isolates ofSalmonella berta isolated from humans and human food in England and Wales in the ten-year period 1981–1990. Since 1988 six profile types of epidemiological importance have caused infections in widelyseparated geographical areas and of these, four types have been identified inS. berta isolated from chicken carcasses imported from Denmark. The findings suggest that imported Danish poultry has substantially contributed to a recent upsurge ofS. berta in humans in England and Wales. |
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Keywords: | S. berta Plasmids Poultry |
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