| Institution: | 1. School of Public Health, Xi''an Jiaotong University Health Science Center, Xi''an, China;2. Department of Clinical Sciences, Liverpool School of Tropical Medicine, Liverpool, UK;3. Key Laboratory of Environment and Genes Related to Diseases (Xi''an Jiaotong University), Ministry of Education of China, Xi''an, China;1. Institute of Epidemiology, Helmholtz Zentrum München, German Research Center for Environmental Health (GmbH), Ingolstädter Landstr. 1, 85764 Neuherberg, Germany;2. Research Unit Protein Science and Metabolomics and Proteomics Core, Helmholtz Zentrum München, German Research Center for Environmental Health (GmbH), Heidemannstr. 1, 80939 Munich, Germany;3. Department of Medicine IV, University Hospital, LMU Munich, Geriatrics, Ziemssenstr. 5, 80336 Munich, Germany;4. German Center for Diabetes Research (DZD), Ingolstädter Landstr. 1, 85764 München-Neuherberg, Germany;5. Chair of Epidemiology, Institute for Medical Information Processing, Biometry and Epidemiology, Medical Faculty, Ludwig-Maximilians-Universität München, Marchioninistr. 15, 81377 Munich, Germany;1. NOVA Medical School|Faculdade de Ciências Médicas, NMS|FCM, Universidade Nova de Lisboa, Lisboa, Portugal;2. CHRC, NOVA Medical School|Faculdade de Ciências Médicas, NMS|FCM, Universidade Nova de Lisboa, Lisboa, Portugal;3. CINTESIS, NOVA Medical School|Faculdade de Ciências Médicas, NMS|FCM, Universidade Nova de Lisboa, Lisboa, Portugal;4. Immunoallergy Department, Hospital da Luz – Lisboa, Lisboa, Portugal;5. Health Centre Grouping Porto Ocidental, Family Health Unit Homem do Leme, Porto, Portugal;6. Department of Community Medicine, Health Information and Decision, Faculdade de Medicina, Universidade do Porto, Porto, Portugal;7. Obesity Research Group, Department of Clinical and Molecular Medicine, Faculty of Medicine and Health Sciences, Norwegian University of Science and Technology, Trondheim, Norway;8. Department of Public Health Nutrition at the Institute of Basic Medical Sciences, Faculty of Medicine, UiO, Oslo, Norway;9. Centre for Obesity, Department of Surgery, St. Olav Hospital, Trondheim University Hospital, Trondheim, Norway;10. Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL, USA;1. Department of Nutrition, Rouen University Hospital, CHU Rouen, France;2. Université de Rouen Normandie, Inserm UMR1073 « Nutrition, Inflammation and Microbiota-gut-brain Axis », Institute for Research and Innovation in Biomedicine, Rouen, France;3. Clinical Investigation Center CIC 1404 – Biological Resources Centre, Inserm, Rouen University Hospital, CHU Rouen, France;4. PISSARO Proteomics Platform, HeRacLeS High-tech Research Infrastructures for Life, UMS 51 - UAR 2026, Inserm, CNRS, Université de Rouen Normandie, Rouen, France;5. Department of Pharmacy, Rouen University Hospital, CHU Rouen, France;6. Department of Clinical Research and Innovation, Rouen University Hospital, CHU Rouen, France;7. Nutrition Unit, Limoges University Hospital, Inserm UMR 1094 Tropical Neuro-epidemiology, Limoges, France;1. Guangzhou University of Chinese Medicine, Guangzhou, China;2. Department of Traditional Therapy, The Second Affiliated Hospital of Guangzhou University of Chinese Medicine, Guangzhou, China;3. Department of Clinical Laboratory, The Second Affiliated Hospital of Guangzhou Medical University, Guangzhou, China;4. Department of Neurology, The Second Affiliated Hospital of Guangzhou University of Chinese Medicine, Guangzhou, China;5. Department of Hospital Management, Southern Medical University, Guangzhou, China;1. Department of Obstetrics and Gynaecology, Erasmus MC, University Medical Center, 3015 GD Rotterdam, the Netherlands;2. Department of Biostatistics, Erasmus MC, University Medical Centre, 3015 GD Rotterdam, the Netherlands |
