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五味子及其制剂中木脂素类成分含量测定的研究进展
引用本文:仰榴青,吴向阳,徐佐旗,侯会绒,傅海珍. 五味子及其制剂中木脂素类成分含量测定的研究进展[J]. 中国中药杂志, 2005, 30(9): 650-653
作者姓名:仰榴青  吴向阳  徐佐旗  侯会绒  傅海珍
作者单位:1. 江苏大学,药学院,江苏,镇江,212001
2. 江苏大学,生物与环境工程学院,江苏,镇江,212013
基金项目:江苏省教育厅自然科学基金
摘    要:综述了五味子及其制剂中主要活性成分木脂素含量测定方法的最新进展,包括分光光度法,TLCS,HPLC,GC MS和CEC法,评述了每一种分析方法的特点和适用范围,为五味子药材和制剂质量评价提供参考。

关 键 词:五味子  木脂素  含量测定
文章编号:1001-5302(2005)09-0650-04
收稿时间:2004-06-20

Research progress on determination of lignans from Schisandra chinensis and its preparations
YANG Liu-qing;WU Xiang-yang;XU Zuo-qi;HOU Hui-rong;FU Hai-zhen. Research progress on determination of lignans from Schisandra chinensis and its preparations[J]. China Journal of Chinese Materia Medica, 2005, 30(9): 650-653
Authors:YANG Liu-qing  WU Xiang-yang  XU Zuo-qi  HOU Hui-rong  FU Hai-zhen
Affiliation:School of Pharmacy, Jiangsu University, Zhenjiang 212001, China. yangliuqing@ujs.edu.cn
Abstract:The latest research progress on quantitative determination methods of main active components-lignans from Schisandra chinensis and its preparations has been summarized, such as spectrophotometry, thin-layer chromatography scanning, high performance liquid chromatography, gas chromatography-mass spectrometry and capillary electrochromatography. The characteristics and application areas of every analytical method have also been stated. It offers reference on quality control of crude drug and its preparations of S. chinensis.
Keywords:Schisandra chinensis  lignan  assay
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