Correlation between urinary levels of histamine metabolites in 24-hour urine and morning urine samples of man: Influence of histamine-rich food |
| |
Authors: | Dr. E. Oosting J. J. Keyzer B. G. Wolthers |
| |
Affiliation: | (1) BCO Centre for Research, P.O.B. 2176, 4800 CD Breda, The Netherlands;(2) Central Laboratory for Clinical Chemistry, University Hospital, Groningen, The Netherlands |
| |
Abstract: | In this study, we have determined and correlated the excretion of the 2 most important histamine metabolites, N-methylhistamine and N-methylimidazoleacetic acid, in 24-hour urine and morning urine samples of 14 normal healthy persons. We found no significant difference between morning urine and 24-hour urine samples, provided that the subjects were on a histamine-poor diet for at least 24 hours. We also studied the influence of the consumption of histamine-rich foodstuffs on the reliability of these parameters. The morning urinary N-methylhistamine excretion is less affected by histamine-rich foodstuffs and therefore proposed to be the most reliable parameter for endogeneous histamine release. |
| |
Keywords: | |
本文献已被 SpringerLink 等数据库收录! |
|