2009年广州市某医学院学生禽流感认知程度调查

[目的]了解广州某医学院校医学生对禽流感的认知程度，探讨切实可行的推广措施预防禽流感。[方法]2009年1月，在广州中医药大学抽取各医学院2～5年级学生1300人进行调查。[结果]调查1158人，禽流感知识来源主要为电视、广播的占20．64％，报刊占24．29％，网络占35．92％，民间消息占9．15％，宣传栏、宣传小册子占10．02％。50．29％曾购买活禽或冰鲜禽类，75．73％曾在宿舍煮食。禽流感认知得分为（78．86±4．15）分，中位数为80．17分，防护指数属于中度。[结论]该校医学生对禽流感的认知程度属中等，半数以上有感染禽流感的危险行为。

An Investigation on Students Cognition of Avian Influenza in a Guangzhou Medical University in 2009

[Objeclive]To explore an effective promotion model for AI （Avian Influenza） prevention by investigating students＇cognition of Al in a Guangzhou medical university. [Methods]1 300 students ranging from Grade 2 to 5 in all schools at Guangzhou University of Chinese Medicine were randomly selected for survey. [Resulls]The channels to acquire At knowledge, reported by the 1 158 students in the survey, are mainly from TV and broadcasting programs （20.64 % ）, newspapers （24.29 % ）, internet（35.92 %）, folk information （ 9.15 %）, and posters and pamphlets （ 10.02 % ）. 50.29 % of the students have once purchased live or chilled poultry products, and 75.73 % of them have cooked such food in the dormitory. The mean AI cognition score is 78.86 ± 4. 15, with the medium being 80. 17. The prevention index is moderate. [Conclusion]Students＇eognition of Al in this medical university is moderate, with half of them having dangerous Al-affeeted behavior.