Participatory Evaluation and Selection of Improved Food Barley Varieties in the Highland Potential Areas of Central Ethiopia |
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Authors: | Kassa Yehuala Ayele Teklemariam Teferra Beneberu Abie Amsalu |
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Affiliation: | 1.Department of Rural Development and Agricultural Extension, Debre Birhan Agricultural Research Center, Amhara Agricultural Research Institute, P. O. Box 112, Debre Birhan, Ethiopia ;2.Department of Agricultural Economics, Debre Birhan Agricultural Research Center, Amhara Agricultural Research Institute, P. O. Box 112, Debre Birhan, Ethiopia ; |
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Abstract: | Proceedings of the National Academy of Sciences, India Section B: Biological Sciences - Despite recent productivity growth, barley yields in Ethiopia remain lower than their potential might... |
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