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IgG1+ B‐cell immunity predates IgE responses in epicutaneous sensitization to foods
Authors:R. Jim  nez‐Saiz,Y. Ellenbogen,J. F. E. Koenig,M. E. Gordon,T. D. Walker,D. Rosace,P. Spill,K. Bruton,J. Kong,K. Monteiro,J. Wen,E. I. Tuomanen,R. Kolbeck,D. K. Chu,S. Waserman,M. Jordana
Affiliation:R. Jiménez‐Saiz,Y. Ellenbogen,J. F. E. Koenig,M. E. Gordon,T. D. Walker,D. Rosace,P. Spill,K. Bruton,J. Kong,K. Monteiro,J. Wen,E. I. Tuomanen,R. Kolbeck,D. K. Chu,S. Waserman,M. Jordana
Abstract:
Keywords:anaphylaxis  epicutaneous sensitization  IgE‐mediated food allergy  IgG1+ memory B cells  Th2 immunity
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