Prevalence of vitamin D depletion among morbidly obese patients seeking gastric bypass surgery |
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Authors: | Arthur M Carlin MD D Sudhaker Rao MB BS FACP FACE Ali M Meslemani MD Jeffrey A Genaw MD Nayana J Parikh Shiri Levy MD Arti Bhan MD Gary B Talpos MD |
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Institution: | Department of Surgery, Henry Ford Hospital, Detroit, Michigan 48082, USA. acarlin1@hfhs.org |
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Abstract: | BACKGROUND: Abnormalities in calcium and vitamin D metabolism have been reported after bariatric surgery. The purpose of this study was to evaluate vitamin D nutritional status among morbidly obese patients before gastric bypass surgery. METHODS: We prospectively studied 279 morbidly obese patients seeking gastric bypass surgery for vitamin D nutritional status as assessed by serum 25-hydroxyvitamin D level. In addition, serum samples were analyzed for calcium, alkaline phosphatase (AP), intact parathyroid hormone (PTH), and 1,25-dihydroxyvitamin D. RESULTS: Mean patient age was 43 +/- 9 years; 87% of the study patients were women, and 72% were white. Serum calcium and AP levels were normal in 88% and 89% of the patients, respectively. Vitamin D depletion, defined as serum 25-hydroxyvitamin D level
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Keywords: | Morbid obesity Vitamin D Parathyroid hormone Bariatric surgery Gastric bypass |
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