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| 茜草炭炮制工艺及质量标准研究 | |
| 引用本文： | 丁安伟 吴玉兰. 茜草炭炮制工艺及质量标准研究[J]. 山西中医, 1999, 15(3): 36-38 |
| 作者姓名： | 丁安伟 吴玉兰 |
| 作者单位： | 南京中医药大学中药学院 |
| 摘 要： | 目的：对茜草炭的炮制工艺进行优选。方法：采用正交试验法。结果：茜草炭的最佳炮制工艺为２３０℃炒制９′。结论：该炮制品的多种微量元素含量明显升高，为制订茜草炭饮片的质量标准提供了依据。 |
| 关 键 词： | 茜草 茜草炭 正交试验 工艺质量标准 |
The Research on the Technology of Processing Carbonized Rubia Cordifolia and the Quality Standards of It is Prepared Pieces |
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| Ding Anwai,Wu Yulan,Sheng Ruicai,et al Nanjing University of TCM. The Research on the Technology of Processing Carbonized Rubia Cordifolia and the Quality Standards of It is Prepared Pieces[J]. Shanxi Journal of Traditional Chinese Medicine, 1999, 15(3): 36-38 | |
| Authors: | Ding Anwai Wu Yulan Sheng Ruicai et al Nanjing University of TCM |
| Affiliation: | Jiangshu210029 |
| Abstract: | Object:The technology of processing carbonized Rubia Cordifolia were selected.Method:The method was orthogonal experiment design.Result:The best way is to calcine without air for 9 min at 230.Conclusion:The contents of trace elements in the prepared piece significantly increased. |
| Keywords: | rubia cordifoliacarbonized rubia cordifoliaorthogonal experiment designquality standard |
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