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Consumption of aged white wine modulates cardiovascular risk factors via circulating endothelial progenitor cells and inflammatory biomarkers
Authors:Irene Roth  Rosa Casas  Alexander Medina-Remón  Rosa M. Lamuela-Raventós  Ramón Estruch
Affiliation:1. Department of Internal Medicine, Hospital Clínic, Institut d''Investigació Biomèdica August Pi i Sunyer, Universitat de Barcelona, Spain;2. CIBER CB06/03 Fisiopatología de la Obesidad y la Nutrición, (CIBEROBN) Instituto de Salud Carlos III (ISCIII), Spain;3. Nutrition and Food Science Department-XaRTA, INSA, Pharmacy School, University of Barcelona, Spain
Abstract:
Keywords:Corresponding author. Department of Internal Medicine, Hospital Clinic, Villarroel, 170, 08036 Barcelona, Spain. Fax: +34 93 2275758.  Aged white wine  Gin  Endothelial progenitor cells  Inflammatory biomarkers  Chemokines  Atherosclerosis
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