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Quantitative changes in myocardial nucleic acids and protein during normothermic and hypothermic pulsatile perfusion with bloodless fluid
Authors:George I. Malinin  Roland M. Nardone  J.A. Panuska
Affiliation:1. Department of Biology, Georgetown University, Washington, D.C. 20007 U.S.A.;2. Department of Biology, Catholic University, Washington, D.C. 20017, U.S.A.
Abstract:Pulsatile perfusion of rabbit hearts with bloodless fluid was performed for 2 to 6 h at normothermic and hypothermic temperatures. All perfused hearts became edematous with the maximum gain in weight occurring at 37°C and the minimum at 5 to 15°C perfusion. Concomitantly, the dry weight fraction of hearts decreased, with the minimum decrease noted at 15°C and the maximum at 37°C perfusion temperature. The DNA content of perfused hearts declined, with the sharpest drop registered at 2-h perfusion and the maximum retention of DNA observed at 25°C. Protein content of myocardium in perfused hearts decreased with the minimum loss observed during 15°C perfusion. In contrast to DNA and protein, the RNA levels were essentially unchanged. It is concluded the pulsatile perfusion within a 15 to 25° temperature range insures maximum retention of myocardial dry weight fraction, DNA, protein and RNA.
Keywords:Normothermia  Hypothermia  Pulsatile perfusion  Bloodless perfusate  Edema  Dry weight  DNA  RNA  Protein
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