Prevention of overweight and obesity from a public health perspective |
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Authors: | Javier Aranceta,Basilio Moreno,Manuel Moya, Arturo Anadó n |
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Affiliation: | Community Nutrition Unit, Bilbao Department of Public Health, Bilbao, Spain, and the Department of Preventive Medicine and Public Health, University of Navarra, Pamplona, Spain.; Unit for Obesity Control, Gregorio Marañon University Hospital, Madrid, Spain.; Department of Pediatrics, University Miguel Hernández, Alicante, Spain.; Department of Toxicology and Pharmacology, Faculty of Veterinary Medicine, Complutense University of Madrid, Madrid, Spain. |
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Abstract: | International organizations have raised awareness of the increasing prevalence of overweight and obesity worldwide and the impact on morbidity, mortality, quality of life, and cost of healthcare. The development and implementation of obesity prevention strategies requires the identification and understanding of determinant factors that can be influenced by effective large-scale action plans over time. Strategies aimed at the primary prevention of obesity in a population should be multifaceted and designed to actively involve stakeholders and other major parties concerned; in addition, multiple settings for implementation should be considered. In this paper, an overview is presented of the strategies currently in place for obesity prevention, particularly in Spain. |
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Keywords: | diet environment obesity physical activity prevention |
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