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Sphingomyelin changes in rat cerebral cortex during focal ischemia
Authors:Masaru Kubota  Koji Narita  Tadayoshi Nakagomi  Akira Tamura  Hiroyuki Shimasaki  Nobuo Ueta
Institution:1. Department of Neurosurgery;2. Biochemistry/ Teikyo University School of Medicine and Department of Neurosurgery
Abstract:Abstract

To better define the sphingolipid metabolism during focal brain ischemia, levels of ceramide, sphingomyelin, cerebroside and gangliosides were determined in rat cerebral cortex during focal ischemia produced by occlusion of the middle cerebral artery. Sphingomyelin began to decrease at 2 hours of ischemia and continued to decrease for 96 hours. In contrast, ceramide increased at 6 hours and increased to 4.2-fold at 96 hours after ischemia, and the fatty acid composition of ceramide was solely nonhydroxylated fatty acid similar to sphingomyelin. Hydroxylated fatty acid-linked cerebroside decreased at 6 hours of ischemia, whereas any significant decrease of nonhydroxylated fatty acid-linked cerebroside didn't occur for 96 hours of ischemia. There were no measurable changes in the levels of gangliosides. These results suggested that ceramide was produced in the cerebral cortex by the breakdown of sphingomyelin during early ischemia. Neurol Res 1996; 18: 337-341]
Keywords:Ceramide  focal ischemia  sphingomyelin  cerebroside  ganglioside
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