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An Investigation of Social Ecological Barriers to and Facilitators of WIC Farmers Market Nutrition Program Voucher Redemption
Authors:Renata Blumberg  Emily Fowler  Yeon Bai  Pankaj Lal  Alyssa Smolen  Ilana Dubrovsky
Affiliation:1.Department of Nutrition and Food Studies, Montclair State University, Montclair, NJ 07043, USA; (E.F.); (Y.B.); (A.S.); (I.D.);2.Department of Earth and Environmental Studies, Clean Energy and Sustainability Analytics Center, Montclair State University, Montclair, NJ 07043, USA;
Abstract:
Keywords:social ecological model, Farmers Market Nutrition Program, food access, farmers’   markets, local food
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