Oligosaccharides in human milk during different phases of lactation |
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Authors: | GV Coppa P Pierani L Zampini I Carloni A Carlucci O Gabrielli |
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Affiliation: | Division of Pediatrics, General Hospital Ascoli Piceno, Italy;Department of Pediatrics, University ofAncona, Ancona, Italy |
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Abstract: | Twenty-one oligosaccharides of human milk were quantified by high-performance anion-exchange chromatography. Milk samples were collected from 18 mothers during the first 3 mo of lactation. The data show that the highest amount of all oligosaccharides is present at day 4 postpartum (20 g l−1) and then decreases by about 20% at day 30 of lactation. The protective role played by these substances against different infectious agents, in different organs and systems of the breastfed baby, is emphasized. |
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Keywords: | Carbohydrates human milk oligosaccharides |
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