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Calcium and magnesium status is not impaired in pregnant women
Authors:Vivianne S. Rocha,Ivana Lavanda,Eduardo Y. Nakano,Rodrigo Ruano,Marcelo Zugaib,Cé  lia Colli
Affiliation:1. Department of Food and Experimental Nutrition, Faculty of Pharmaceutical Sciences, University of São Paulo, 05508-000, Brazil;2. Department of Statistics, Sciences Central Institute, University of Brasília, 13565-905, Brazil;3. Department of Obstetrics and Gynecology, Faculty of Medicine, University of São Paulo, 01246-903, Brazil
Abstract:Deficiencies in calcium (Ca) and magnesium (Mg) are associated with various complications during pregnancy. To test the hypothesis that the status of these minerals is inadequate in pregnancy, a cross-sectional study was conducted of the dietary intake and status of Ca and Mg in pregnant women (n = 50) attending a general public university hospital in Brazil. Dietary intake was assessed from 4-day food records; levels of plasma Mg, erythrocyte Mg, and urinary Ca and Mg excretion were determined by flame atomic absorption spectroscopy; and type I collagen C-telopeptides were evaluated by enzyme-linked immunosorbent assay. Probabilities of inadequate Ca and Mg intake were exhibited by 58 and 98% of the study population, respectively. The mean levels of urinary Ca and Mg excretion were 8.55 and 3.77 mmol/L, respectively. Plasma C-telopeptides, plasma Mg, and erythrocyte Mg were within normal levels. Multiple linear regression analysis revealed positive relationships among urinary Ca excretion, Ca intake (P = .002) and urinary Mg excretion (P < .001) and between erythrocyte Mg and Mg intake (P = .023). It is concluded that the Ca and Mg status of participants was adequate even though the intake of Ca and Mg was lower than the recommended level.
Keywords:BMI, body mass index   Ca, calcium   CTX, type I collagen C-telopeptide   EAR, estimated average requirement   Mg, magnesium
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