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Children of Asian ethnicity in Australia have higher risk of food allergy and early-onset eczema than those in Singapore
Authors:Noor H. A. Suaini  Evelyn Xiu-Ling Loo  Rachel L. Peters  Gaik Chin Yap  Katrina J. Allen  Hugo Van Bever  David J. Martino  Anne Eng Neo Goh  Shyamali C. Dharmage  Marjorelee T. Colega  Mary Foong Fong Chong  Anne-Louise Ponsonby  Kok Hian Tan  Mimi L. K. Tang  Keith M. Godfrey  Bee Wah Lee  Lynette Pei-Chi Shek  Jennifer J. Koplin  Elizabeth Huiwen Tham
Affiliation:1. Centre for Food and Allergy Research, Murdoch Children’s Research Institute, Parkville, Vic, Australia;2. Singapore Institute for Clinical Sciences (SICS), Agency for Science, Technology and Research (A*STAR), Singapore City, Singapore

Department of Paediatrics, Yong Loo Lin School of Medicine, National University of Singapore (NUS), Singapore City, Singapore;3. Centre for Food and Allergy Research, Murdoch Children’s Research Institute, Parkville, Vic, Australia

Department of Paediatrics, University of Melbourne, Parkville, Vic, Australia;4. Department of Paediatrics, Yong Loo Lin School of Medicine, National University of Singapore (NUS), Singapore City, Singapore;5. Department of Paediatrics, Yong Loo Lin School of Medicine, National University of Singapore (NUS), Singapore City, Singapore

Khoo Teck Puat-National University Children’s Medical Institute, National University Health System (NUHS), Singapore City, Singapore;6. Centre for Food and Allergy Research, Murdoch Children’s Research Institute, Parkville, Vic, Australia

Department of Paediatrics, University of Melbourne, Parkville, Vic, Australia

Telethon Kids Institute, University of Western Australia, Perth, Australia;7. Allergy Service, Department of Paediatrics, KK Women’s and Children’s Hospital (KKH), Singapore City, Singapore;8. The School of Population and Global Health, University of Melbourne, Carlton, Vic, Australia;9. Singapore Institute for Clinical Sciences (SICS), Agency for Science, Technology and Research (A*STAR), Singapore City, Singapore;10. Singapore Institute for Clinical Sciences (SICS), Agency for Science, Technology and Research (A*STAR), Singapore City, Singapore

Saw Swee Hock School of Public Health, National University of Singapore, Singapore City, Singapore;11. The School of Population and Global Health, University of Melbourne, Carlton, Vic, Australia

Neuroepidemiology Research Group, Florey Institute for Neuroscience and Mental Health, Parkville, Australia;12. Department of Maternal Fetal Medicine, KK Women’s and Children’s Hospital (KKH), Singapore City, Singapore;13. Centre for Food and Allergy Research, Murdoch Children’s Research Institute, Parkville, Vic, Australia

Department of Paediatrics, University of Melbourne, Parkville, Vic, Australia

Department of Allergy and Clinical Immunology, Royal Children's Hospital, Parkville, Vic, Australia;14. NIHR Southampton Biomedical Research Centre, University of Southampton and University Hospital Southampton NHS Foundation Trust, Southampton, UK

Medical Research Council Lifecourse Epidemiology Unit, Southampton, UK;15. Singapore Institute for Clinical Sciences (SICS), Agency for Science, Technology and Research (A*STAR), Singapore City, Singapore

Department of Paediatrics, Yong Loo Lin School of Medicine, National University of Singapore (NUS), Singapore City, Singapore

Khoo Teck Puat-National University Children’s Medical Institute, National University Health System (NUHS), Singapore City, Singapore

Abstract:
Keywords:Asian children  eczema  food allergy  GUSTO  healthnuts
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