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基于电子舌的白及及其近似饮片的快速辨识研究
引用本文:李媛媛,王艳丽,姚静,施钧瀚,桂新景,张璐,冯文豪,张璞,张慧杰,李学林,刘瑞新.基于电子舌的白及及其近似饮片的快速辨识研究[J].世界科学技术-中医药现代化,2021,23(5):1532-1539.
作者姓名:李媛媛  王艳丽  姚静  施钧瀚  桂新景  张璐  冯文豪  张璞  张慧杰  李学林  刘瑞新
作者单位:河南中医药大学药学院 郑州 450008,河南中医药大学第一附属医院药学部 郑州 450000,河南中医药大学第一附属医院药学部 郑州 450000;河南省中药饮片临床应用现代化工程研究中心 郑州 450000;河南中医药大学呼吸疾病中医药防治省部共建协同创新中心 郑州 450000,河南中医药大学第一附属医院药学部 郑州 450000;河南省中药饮片临床应用现代化工程研究中心 郑州 450000;河南中医药大学呼吸疾病中医药防治省部共建协同创新中心 郑州 450000,河南中医药大学第一附属医院药学部 郑州 450000;河南省中药饮片临床应用现代化工程研究中心 郑州 450000;河南中医药大学呼吸疾病中医药防治省部共建协同创新中心 郑州 450000,河南中医药大学第一附属医院药学部 郑州 450000;河南省中药饮片临床应用现代化工程研究中心 郑州 450000;河南中医药大学呼吸疾病中医药防治省部共建协同创新中心 郑州 450000,河南中医药大学药学院 郑州 450008,河南中医药大学药学院 郑州 450008,河南中医药大学药学院 郑州 450008,河南中医药大学第一附属医院药学部 郑州 450000;河南省中药饮片临床应用现代化工程研究中心 郑州 450000;河南中医药大学呼吸疾病中医药防治省部共建协同创新中心 郑州 450000,河南中医药大学第一附属医院药学部 郑州 450000;河南省中药饮片临床应用现代化工程研究中心 郑州 450000;河南中医药大学呼吸疾病中医药防治省部共建协同创新中心 郑州 450000
摘    要:目的 探讨电子舌方法用于白及及其近似饮片快速辨识的可行性。方法 收集45批白及饮片及其近似品天麻饮片30批、玉竹饮片30批、黄花白及饮片29批,分别进行药典与地方标准辨识(M1法)、HPLC指纹图谱辨识(M2法),并结合原始采购信息获取最终饮片种类的标杆信息(Y),再采集电子舌味觉感官数据(X)并利用化学计量学方法分别建立主成分分析-判别分析(PCA-DA)、偏最小二乘-判别分析(PLS-DA)的45批白及饮片与剩余89批饮片的二分类辨识模型和45批白及饮片、30批天麻饮片、30批玉竹饮片、29批黄花白及饮片的四分类辨识模型(Y=F(X),M3法)。结果 经留一法交互验证,基于PCA-DA、PLS-DA二分类辨识模型的正判率分别为98.51%、100.00%,基于PCA-DA、PLS-DA四分类辨识模型的正判率分别为100.00%(无未分类样本)、100.00%(有4个未分类样本),模型判别良好,结合正判率与模型未分类样本数两项指标,最终选择二分类辨识以PLS-DA为最终辨识模型、四分类辨识以PCA-DA为最终辨识模型,两种模型正判率均为最高,且均未出现未分类样本。结论 电子舌可快速准确辨识白及及其近似饮片,为未来研发智能化中药饮片快速辨识设备提供了思路。

关 键 词:白及  电子舌  快速辨识  PCA-DA  PLS-DA
收稿时间:2020/11/6 0:00:00
修稿时间:2021/6/8 0:00:00

A Fast Identification of Bletillae Rhizoma and Similar Decoction Pieces with Electronic Tongue Technology
Li Yuanyuan,Wang Yanli,Yao Jing,Shi Junhan,Gui Xinjing,Zhang Lu,Feng Wenhao,Zhang Pu,Zhang Huijie,Li Xuelin and Liu Ruixin.A Fast Identification of Bletillae Rhizoma and Similar Decoction Pieces with Electronic Tongue Technology[J].World Science and Technology-Modernization of Traditional Chinese Medicine,2021,23(5):1532-1539.
Authors:Li Yuanyuan  Wang Yanli  Yao Jing  Shi Junhan  Gui Xinjing  Zhang Lu  Feng Wenhao  Zhang Pu  Zhang Huijie  Li Xuelin and Liu Ruixin
Institution:College of Pharmacy, Henan University of Chinese Medicine, Zhengzhou 450008, China,Department of Pharmacy, The First Affiliated Hospital of Henan University of Chinese Medicine, Zhengzhou 450000, China,Department of Pharmacy, The First Affiliated Hospital of Henan University of Chinese Medicine, Zhengzhou 450000, China;Henan Engineering Research Center for Modernization of Clinical Application of Chinese Herbal Pieces, Zhengzhou 450000, China;Co-construction Collaborative Innovation Center for Chinese Medicine and Respiratory Diseases by Henan & Education Ministry of P.R. China, Henan University of Chinese Medicine, Zhengzhou 450000, China,Department of Pharmacy, The First Affiliated Hospital of Henan University of Chinese Medicine, Zhengzhou 450000, China;Henan Engineering Research Center for Modernization of Clinical Application of Chinese Herbal Pieces, Zhengzhou 450000, China;Co-construction Collaborative Innovation Center for Chinese Medicine and Respiratory Diseases by Henan & Education Ministry of P.R. China, Henan University of Chinese Medicine, Zhengzhou 450000, China,Department of Pharmacy, The First Affiliated Hospital of Henan University of Chinese Medicine, Zhengzhou 450000, China;Henan Engineering Research Center for Modernization of Clinical Application of Chinese Herbal Pieces, Zhengzhou 450000, China;Co-construction Collaborative Innovation Center for Chinese Medicine and Respiratory Diseases by Henan & Education Ministry of P.R. China, Henan University of Chinese Medicine, Zhengzhou 450000, China,Department of Pharmacy, The First Affiliated Hospital of Henan University of Chinese Medicine, Zhengzhou 450000, China;Henan Engineering Research Center for Modernization of Clinical Application of Chinese Herbal Pieces, Zhengzhou 450000, China;Co-construction Collaborative Innovation Center for Chinese Medicine and Respiratory Diseases by Henan & Education Ministry of P.R. China, Henan University of Chinese Medicine, Zhengzhou 450000, China,College of Pharmacy, Henan University of Chinese Medicine, Zhengzhou 450008, China,College of Pharmacy, Henan University of Chinese Medicine, Zhengzhou 450008, China,College of Pharmacy, Henan University of Chinese Medicine, Zhengzhou 450008, China,Department of Pharmacy, The First Affiliated Hospital of Henan University of Chinese Medicine, Zhengzhou 450000, China;Henan Engineering Research Center for Modernization of Clinical Application of Chinese Herbal Pieces, Zhengzhou 450000, China;Co-construction Collaborative Innovation Center for Chinese Medicine and Respiratory Diseases by Henan & Education Ministry of P.R. China, Henan University of Chinese Medicine, Zhengzhou 450000, China,Department of Pharmacy, The First Affiliated Hospital of Henan University of Chinese Medicine, Zhengzhou 450000, China;Henan Engineering Research Center for Modernization of Clinical Application of Chinese Herbal Pieces, Zhengzhou 450000, China;Co-construction Collaborative Innovation Center for Chinese Medicine and Respiratory Diseases by Henan & Education Ministry of P.R. China, Henan University of Chinese Medicine, Zhengzhou 450000, China
Abstract:Objective To discuss the feasibility of fast identification of Bletillae Rhizoma and similar decoction pieces with electronic tongue technology.Methods Collected 45 batches of Bletillae Rhizoma pieces and 30 batches of Gastrodia elata pieces, 30 batches of Polygonatum odoratum pieces, 29 batches of Bletilla ochracea pieces, respectively conducted the pharmacopoeia and local standards identification (M1 method), HPLC fingerprint identification (M2 method), and combined the original purchase information to obtain the benchmark information (Y) of the final type of decoction pieces. Then electronic tongue taste sensory data (X) was collected and chemometric methods was used to establish two-class identification model of 45 batches of Bletillae Rhizoma and remaining 89 batches of decoction pieces and four-class identification model of 45 batches of Bletillae Rhizoma and 30 batches of Gastrodia elata, 30 batches of Polygonatum odoratum, 29 batches of Bletilla ochracea pieces with methods of principal component analysis-discriminant analysis (PCA-DA) and partial least squares-discriminant analysis (PLS-DA) (Y = F(X), M3 method).Results With leave-one-out cross validation method, the positive judgment rates of two-class identification models based on the PCA-DA and PLS-DA were 98.51% and 100.00%, and the positive judgment rates of four-class identification models based on the PCA-DA and PLS-DA were 100.00 % (No unclassified samples) and 100.00% (there are 4 unclassified samples). The model discriminated well. And finally, the two-class identification with PLS-DA was chosen as the final identification model. Four-class identification with PCA-DA as the final identification model through combining the two indicators of positive judgment rate and the unclassified samples of the model. Two kinds of models had the highest positive judgment rate, and no unclassified samples appeared.Conclusion The electronic tongue can quickly and accurately identify Bletillae Rhizoma and similar decoction pieces, providing new ideas for the future development and research of intelligent equipment for fast identification of traditional Chinese medicine decoction pieces.
Keywords:Bletillae Rhizoma  Electronic tongue  Fast identification  PCA-DA  PLS-DA
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