On the mechanisms of genotoxicity and metabolism of quercetin

Quercetin has been the subject of numerous studies on its genetictoxicity and carcinogenicity. Despite its well-proven geneticdamaging activity for various genetic end-points (reverse mutations,induction of SOS functions, induction of sister chromatid exchanges,chromosomal aberrations and micronuclei), the mechanisms ofgenetic damage by quercetin remain, by and large, unknown. Thepresent study aims to further extend the observations on thepossible active oxygen species mediated DNA-damaging activityof quercetin and the role of cytochrome P450-dependent metabolismon the genotoxicity of quercetin. The results reported in thiswork show that querceitn can produce the OH radical, as assessedby deoxyribose degradation in the presence of Fe^3³/EDTA(ethylenediaminetetraacetic acid), and that it induces strandbreakage in isolated plasmidic DNA (pUC18). The data supportthe hypothesis that the production of OH is mediated by H₂O₂.The results with genetically engineered V79 cells expressingrat cytochromes 1A1, 1A2 and 2B1 failed to demonstrate metabolismof quercetin, as indicated by the fact that neither an enhancementnor a decrease in the genotoxicity of quercetin was observed.Results obtained on the pH dependence of the induction of chromosomalaberrations by quercetin in V79 cells show that, as the valueof the medium is increased to 8.0, there is a significant increasein the number of aberrant cells, as expected if oxygen radicalsare responsible for the formation of chromosomal aberrations. ³To whom correspondence should be addressed