The main determinants of nitrogen balance during total parenteral nutrition in critically ill injured patients |
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Authors: | G. Iapichino D. Radrizzani M. Solca A. Pesenti L. Gattinoni A. Ferro L. Leoni M. Langer S. Vesconi G. Damia |
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Affiliation: | (1) Rianimazione E. Vecla, Istituto di Ricovero e Cura a Carattere Scientifico Ospedale Maggiore, Università degli Studi, Milan, Italy;(2) Istituto di Anestesiologia e Rianimazione, Università degli Studi, Milan, Italy;(3) Istituto di Igiene, Università degli Studi, Milan, Italy |
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Abstract: | Factors influencing nitrogen balance during total parenteral nutrition have been investigated in 34 critically ill injured patients studied during the first 6 days after trauma. Basal nitrogen balance was severely negative (-0.26±0.12 (SD) g·kg-1), but improved consistently during treatment. Nitrogen intake proved to be the major determinant of a positive, or less negative, nitrogen balance, only secondarily followed by total energy intake corrected to predicted basal energy expenditure, according to multiple regression analysis. The amount of non-protein calories and the non-protein calorie to nitrogen ratio appeared to have little significance on nitrogen balance, when corrected for the two former variables. |
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Keywords: | Nitrogen balance Total parenteral nutrition Injury Nitrogen intake Calorie intake |
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