| Institution: | 2. Department of Cardiac Surgery, Gemelli Molise, Campobasso, Italy;3. UOC Cardiac Surgery and Translational Research, IRCCS San Donato and University of Milan, San Donato Milanese, Italy;2. Department of Cardiology, Policlinico San Giorgio, Pordenone, Italy;3. Department of Psychology, Catholic University of the Sacred Heart, Milan, Italy;4. Cardiovascular Department, MultiMedica IRCCS, Sesto San Giovanni (MI), Italy;1. Department of Occupational and Environmental Health and Ministry of Education Key Lab for Environment and Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China;2. Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts;3. Dongfeng Central Hospital, Dongfeng Motor Corporation and Hubei University of Medicine, Shiyan, China;1. Erciyes University School of Medicine, Division of Pediatric Cardiology, Kayseri, Turkiye,;2. Erciyes University School of Medicine, Division of Cardiovascular Surgery, Kayseri, Turkiye;3. Erciyes University School of Medicine, Division of Neonatology, Kayseri, Turkiye |
