| 昆明市售大米中镉含量调查分析 |
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| 引用本文： | 徐丹先,金莉,孙灿. 昆明市售大米中镉含量调查分析[J]. 中国卫生检验杂志, 2012, 0(5): 1145-1146 |
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| 作者姓名： | 徐丹先 金莉 孙灿 |
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| 作者单位： | 云南省疾病预防控制中心 |
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| 摘 要： | 目的:调查昆明市场大米中镉污染水平。方法:检测方法参照GB/T 5009.15-2003《食品卫生检验方法理化部分食品中镉的测定方法》测定。结果:52份大米样品检测结果:最高0.14 mg/kg,最低0.0065mg/kg,均值0.046 mg/kg。结论:昆明市售大米镉含量处于安全摄入水平。
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| 关 键 词： | 昆明 大米 镉 |
Survey and analysis of cadmium content in commercial rice in Kunming |
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| XU Dan-xian,JIN Li,SUN Can. Survey and analysis of cadmium content in commercial rice in Kunming[J]. Chinses Journal of Health Laboratory Technology, 2012, 0(5): 1145-1146 |
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| Authors: | XU Dan-xian JIN Li SUN Can |
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| Affiliation: | (Yunnan Centers for Disease Control and Prevention,Kunming 650022,China) |
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| Abstract: | Objective:To investigate the contamination level of cadmium in rice market of Kunming.Methods: The detection method was in line with GB/T5009.15-2003 "Method for cadmium detection in physicochemical portion of food hygiene inspection".Results: The test results of 52 rice samples showed that the minimum,maximum and average content of cadmium were 0.0065 mg/kg,0.14 mg/kg and 0.046 mg/kg respectively.Conclusion: In Kunming,cadmium level in commercial rice was safe for intake. |
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| Keywords: | Kunming Rice Cadmium |
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