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Immunological and Physicochemical Characterization of Heat-Labile Enterotoxins Isolated from Two Strains of Escherichia coli
Authors:John D. Clements   Dianne C. Flint     Frederick A. Klipstein
Affiliation:1Department of Medicine, University of Rochester Medical Center, Rochester, New York 14642;2Department of Microbiology, University of Rochester Medical Center, Rochester, New York 14642
Abstract:
Heat-labile enterotoxins from Escherichia coli strains of human and porcine origins had identical subunit composition, arrangement, and size in sodium dodecyl sulfate-polyacrylamide gel electrophoresis. Immunological differences recently described by others were shown to reside exclusively in the B subunits.
Keywords:
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