Dysregulation of glutamine/glutamate metabolism in COVID-19 patients: A metabolism study in African population and mini meta-analysis |
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Authors: | Xiao-kun Li Bo Tu Xiao-Ai Zhang Wen Xu Jia-hao Chen Guang-Yu Zhao Biao Xu Jun-Jie Zheng Yan-Feng Yan Peng-Fei Hao Reginald Cole Mohamed Boie Jalloh Qing-Bin Lu Chang Li Stephen Sevalie Wei Liu Wei-Wei Chen |
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Affiliation: | 1. State Key Laboratory of Pathogen and Biosecurity, Beijing Institute of Microbiology and Epidemiology, Beijing, China;2. Fifth Medical Center of Chinese PLA General Hospital, Beijing, China;3. Changchun Veterinary Research Institute, Chinese Academy of Agricultural Sciences, Changchun, China;4. Joint Medical Unit, Republic of Sierra Leone Armed Forces, Freetown, Sierra Leone;5. Department of Laboratorial Science and Technology School of Public Health, Peking University, Beijing, China |
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Abstract: | Coronavirus disease 2019 (COVID-19) remains a serious global threat. The metabolic analysis had been successfully applied in the efforts to uncover the pathological mechanisms and biomarkers of disease severity. Here we performed a quasi-targeted metabolomic analysis on 56 COVID-19 patients from Sierra Leone in western Africa, revealing the metabolomic profiles and the association with disease severity, which was confirmed by the targeted metabolomic analysis of 19 pairs of COVID-19 patients. A meta-analysis was performed on published metabolic data of COVID-19 to verify our findings. Of the 596 identified metabolites, 58 showed significant differences between severe and nonsevere groups. The pathway enrichment of these differential metabolites revealed glutamine and glutamate metabolism as the most significant metabolic pathway (Impact = 0.5; −log10P = 1.959). Further targeted metabolic analysis revealed six metabolites with significant intergroup differences, with glutamine/glutamate ratio significantly associated with severe disease, negatively correlated with 10 clinical parameters and positively correlated with SPO2 (rs= 0.442, p = 0.005). Mini meta-analysis indicated elevated glutamate was related to increased risk of COVID-19 infection (pooled odd ratio [OR] = 2.02; 95% confidence interval [CI]: 1.17–3.50) and severe COVID-19 (pooled OR = 2.28; 95% CI: 1.14–4.56). In contrast, elevated glutamine related to decreased risk of infection and severe COVID-19, the pooled OR were 0.30 (95% CI: 0.20–0.44), and 0.44 (95% CI: 0.19–0.98), respectively. Glutamine and glutamate metabolism are associated with COVID-19 severity in multiple populations, which might confer potential therapeutic target of COVID-19, especially for severe patients. |
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Keywords: | biomarkers COVID-19 glutamate glutamine meta-analysis metabolism |
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