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| 薄叶山柑水溶性化学成分研究 | |
| 引用本文： | 苏东敏,唐文照,庾石山,刘云宝,屈晶,于德泉.薄叶山柑水溶性化学成分研究[J].中国中药杂志,2008,33(9):1021-1021. |
| 作者姓名： | 苏东敏 唐文照 庾石山 刘云宝 屈晶 于德泉 |
| 作者单位： | 1. 中草药物质基础与资源利用教育部重点实验室中国医学科学院药物研究所,北京,100050;青海省药品检验所,青海,西宁,810000 2. 中草药物质基础与资源利用教育部重点实验室中国医学科学院药物研究所,北京,100050;山东省医学科学院药物研究所,山东,济南,250062 3. 中草药物质基础与资源利用教育部重点实验室中国医学科学院药物研究所,北京,100050 |
| 基金项目： | 国家重点基础研究发展计划(973计划) , PCSIRT , 国家自然科学基金 |
| 摘 要： | 目的:研究薄叶山柑Capparis tenera根的化学成分。方法:利用色谱技术进行分离和纯化,并通过现代光谱方法鉴定其化学结构。结果:从薄叶山柑共分离并鉴定了8个化合物的结构,分别为erigeside C(1),glu-cosuringic acid(2),vanillic acid 4-O-β-D-glucoside(3-methoxy 4-glucosyl-benzoic acid)(3),4-O-β-D-glucopyranosyl-benzoate(4),3′,5′-dimethoxy-4-O-β-D-glucopyranosyl-cinnamic acid(5),tachioside(6),2,3-dihydroxy-1-(4-hydroxyl-3,5-dimethoxypheny1)-1-propanone(7)和acacetin 7-rutinoside(8)。结论:化合物1~8均为从该植物中分离得到,其中化合物8为首次从该属分离得到。 |
| 关 键 词： | 薄叶山柑 白花菜科 酚苷 黄酮苷 |
| 文章编号： | 1001-5302(2008)09-1021-03 |
| 收稿时间： | 2007/8/16 0:00:00 |
| 修稿时间： | 2007年8月16日 |
Water-soluble constituents from roots of Capparis tenera |
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| SU Dong-min ; TANG Wen-zhao ; YU Shi-shan ;LIU Yun-bao ;QU Jing ;YU De-quan.Water-soluble constituents from roots of Capparis tenera[J].China Journal of Chinese Materia Medica,2008,33(9):1021-1021. | |
| Authors: | SU Dong-min ; TANG Wen-zhao ; YU Shi-shan ;LIU Yun-bao ;QU Jing ;YU De-quan |
| Affiliation: | Key Laboratory of Bioactive Substances and Resources Utilization of Chinese Herbal Medicine, Ministry of Education, Beijing, China. |
| Abstract: | OBJECTIVE: To study the chemical constituents of the roots of Capparis tenera. METHOD: The chemical constituents were isolated and repeatedly purified by kinds of column chromatography and the structures were elucidated by the NMR spectra and physicochemical properties. RESULT: Eight compounds were isolated and identified as erigeside C (1), glucosuringic acid (2), vanillic acid 4-O-beta-D-glucoside (3-methoxy 4-glucosyl-benzoic acid) (3), 4-O-beta-D-glucopyranosylbenzoate (4), 3', 5'-dimethoxy- 4-O-beta-D-glucopyranosyl-cinnamic acid (5), tachioside (6), 2, 3-dihydroxy-1-(4-hydroxyl-3, 5-dimethoxyphenyl)-1-propanone (7) and acacetin 7-rutinoside (8). CONCLUSION: Compounds 1-8 were all isolated from this plant for the first time and the compound 8 was isolated from this gene for the first time. |
| Keywords: | Capparis tenera Capparidaceae phenolic glycosides flavonoid glycoside |
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