| 单味药性五味与归经关系分析 |
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| 引用本文： | 李信民,杨晓峰,王花娥.单味药性五味与归经关系分析[J].中国中药杂志,1995,20(11):694-695. |
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| 作者姓名： | 李信民 杨晓峰 王花娥 |
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| 作者单位： | 西安医科大学中西医结合研究所 710061,西安石油化工厂医务所 710077 |
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| 摘 要： | 用统计学方法对中国药典中261种单味药性的五味与归经关系进行了分析。结果表明,除苦-辛,甘-咸,辛-咸间归经规律明显不同外,余均类似;相表里两经合并分析,对归经规律影响颇大。本文结果与传统认识大相径庭。
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| 关 键 词： | 五味 归经 中药 |
| 收稿时间： | 1994/11/27 0:00:00 |
Studies on the Relationskip between Five Flavors and ChannelTropism in Some Traditional Chinese Drugs |
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| Li Xinmin; Yang Xiaofeng;Wang Huae.Studies on the Relationskip between Five Flavors and ChannelTropism in Some Traditional Chinese Drugs[J].China Journal of Chinese Materia Medica,1995,20(11):694-695. |
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| Authors: | Li Xinmin; Yang Xiaofeng;Wang Huae |
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| Abstract: | In the present paper,the relationship between five flavors and channel tropism is statistically studiedfor 261 traditional Chinese drugs which are reported to have only one flavor in the Chinese Pharmacolreia (1990edition). The results show that in attribution there are considerable differences hatween the law of bitter and the law ofacrid ,between the law of sweet and the law of salty ,and between the law of acrid and the law of salty , while the lawsof other pairs of flavors are similar. The laws of channel tropism are considerably affected by the mergence of exteriorand interior channels. The relationship between five flavors and channel tropism is thus widely divergent from thatheld by the traditional theory of five elements. |
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| Keywords: | five flavors channel tropism traditional Chinese drugs |
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