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Classroom Nutrition Education Combined With Fruit and Vegetable Taste Testing Improves Children's Dietary Intake
Authors:Abby Gold PhD  MPH   RD  Mary Larson PhD  MPH   RD  CHES  Jared Tucker PhD  Michelle Strang MS  RDN
Affiliation:1. Department of Public HealthNorth Dakota State University, PO Box 6050—Dept. 2662, Fargo, ND 58108‐6050.;2. Department of Health, Nutrition, and Exercise ScienceNorth Dakota State University, PO Box 6050—Dept. 2620, Fargo, ND 58108‐6050.;3. Helen DeVos Children's Hospital, 330 Barclay NE, MC 232, Grand Rapids, MI 49503.;4. Adult Nutrition LeaderNorth Dakota State University, 1010 2nd Ave. South—PO Box 2806, Fargo, ND 58108‐2806.
Abstract:
Keywords:fruit and vegetable intake  obesity  nutrition education  nutrition curriculum
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